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上期划线句答案
This review builds on these foundational streams of research while highlighting recent studies that diverge from traditional approaches by combining quantitative methods with large-scale datasets drawn from real-world observations and experiments.
本文基于这些基础性研究，并突出强调了近年来的新型研究，这些研究脱离了传统的研究方式，将定量方法与来自真实世界的观察和实验数据集结合。
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本期内容
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双语阅读
Para.1
Most past research investigating participants’ coffee intake over time have found moderate levels of coffee consumption may be associated with lower risks of type 2 diabetes, cardiovascular diseases and premature death, according to the latest study. But scientific evidence of whether factors such as genetics, amount consumed or added sweeteners affect these relationships has been inconsistent or, at times, controversial, the authors said.
Para.2
The authors studied the dietary and health data of 40,725 adults age 18 and older from the National Health and Nutrition Examination Survey conducted from 1999 to 2018. During 10 cycles over the years, those participants provided details of their dietary intake from the previous day. The authors also included a subgroup of 1,463 adults, from both the women’s and men’s versions of the Lifestyle Validation Study, who had completed at least one weeklong dietary record.
Para.3
The researchers identified two patterns of timing of consumption: morning and all day. By the end of the median follow-up period of nearly 10 years, there were 4,295 deaths from all causes, 1,268 from cardiovascular disease and 934 from cancer.
Para.4
Compared with people who weren’t coffee drinkers, having coffee only in the morning was associated with a 16% lower risk of premature death from any cause and a 31% lower risk of dying from cardiovascular disease. Those who tended to drink coffee all day didn’t have a reduction in risk. These findings remained even after the authors took into account confounders such as sleep hours, age, race, ethnicity, sex, family income, education, physical activity levels, a dietary score, and health conditions such as diabetes, hypertension and high cholesterol.
Para.5
For morning coffee drinkers, the amount of caffeinated or decaffeinated coffee consumed didn’t matter, either — whether they drank less than one or more than three cups of coffee daily. Having done so in the morning was still better than other patterns in terms of mortality risk.
本文节选自：CNN
发布时间：2025.1.8
作者：Kristen Rogers
原文标题：Limit coffee-drinking to this time window to lower early death risk, study suggests
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写作句总结
原句：These findings remained even after the authors took into account confounders such as sleep hours, age, race, ethnicity, sex, family income, education, physical activity levels, a dietary score, and health conditions such as diabetes, hypertension and high cholesterol.
结构：These findings remained even after someone took into account confounders such as X, Y, and Z.
例句：The team’s success remained even after the leader took into account factors such as individual skill sets, communication styles, and personal work ethics.
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阅读理解题
According to the study, what is the most significant finding regarding the timing of coffee consumption and its impact on mortality risk?
A. Drinking any amount of coffee, whether caffeinated or decaffeinated, is associated with a lower risk of premature death.
B. Consuming coffee throughout the day provides the greatest reduction in the risk of cardiovascular disease.
C. Drinking coffee in the morning is associated with a lower risk of premature death and cardiovascular disease, regardless of the amount consumed or type of coffee.
D. The health benefits of coffee consumption are significantly affected by factors such as age, race, and pre-existing health conditions.
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全文概括
A study using data from the National Health and Nutrition Examination Survey and the Lifestyle Validation Study examined the relationship between coffee consumption timing and mortality risk in over 40,000 adults. Researchers found that drinking coffee only in the morning was associated with a significantly lower risk of premature death and cardiovascular disease, regardless of the amount consumed or type of coffee. This association held true even after accounting for various lifestyle and health factors. In contrast, consuming coffee throughout the day showed no such benefit. The study's findings suggest that the timing of coffee consumption may be a crucial factor in its health effects.
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写作句总结 | 大橙子
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