有着“水中软黄金”之称的鳗鱼，其实大部分都来自中国？！中国是鳗鱼养殖和出口第一大国，年出口额可达10亿美元以上。 Eels, known as the "soft gold of the water," actually mostly come from China! China is the world’s largest producer and exporter of farmed eels, with annual exports exceeding $1 billion. 目前，全国有1500多家鳗鱼养殖场，绝大部分都在广东、福建等东南沿海，而四川作为内陆地区竟也有一条完整的鳗鱼养殖产业链，年产鳗鱼达到1300吨左右并远销海外。为何四川可以养鳗鱼？内陆地区是如何养殖鳗鱼的？这些鳗鱼都出口到了哪里？这次，跟着Queenie一起探访位于成都市大邑县王泗镇食品工业园区的这家公司。作为全省唯一一家鳗鱼全产业化发展的企业，这里将为我们展示四川鳗鱼产业链的全貌！ Currently, there are more than 1,500 eel farms across the country, most of which are concentrated in southeastern coastal provinces like Guangdong and Fujian. Surprisingly, Sichuan, an inland province, has developed a complete eel farming industry chain, producing around 1,300 tons of eels annually and exporting them abroad. Why is eel farming possible in Sichuan? How are eels farmed in inland regions? And where are these eels exported to? This time, join Queenie as she explores a company located in Wangsi Town’s food industrial park in Dayi County, Chengdu. As the only fully integrated eel production enterprise in the province, this company will give us a comprehensive view of Sichuan's eel industry chain!
