全力守护孩子们的饮食健康
每一道食材都是用心挑选
每一道程序都是精心加工
让孩子们吃得健康、美味
Roasted garlic sausage with cucumber and fungus
Scallion oil and kelp shredded
Crystal melon strips
Milk melon cake
Mantou with Black Rice
Steamed eggs
Braised pork with potatoes
Slices of shiitake mushroom meat
Scrambled eggs with tomatoes
Sauteed Lettuce in Oyster Sauce
Rice
Sautéed Shredded Pork in Sweet Bean Sauce
Sautéed Tofu, Home Style
Green bamboo shoots and peach kernels
Ham roll
Handmade steamed buns
Steamed sweet potatoes
Steamed apples
牛奶
Milk
梨
Pear
海绵蛋糕
Sponge cake
Stir-fried shredded pork with shredded potatoes
Mixed peanuts with celery
Dry pot hand-torn vegetables
Fennel cake
Gold and silver roll
Tea eggs
Braised chicken legs
Sliced cumin meat
Pineapple spinach
Tomato and egg noodles
Beef noodles
Sauteed Sweet and Sour Pork Tenderloin
Minced meat golden needle mushroom
Stir-fried powder skin with garlic sprouts and pearls
Nutritious fried rice
Steamed Rolls with Hu Oil
Steamed pumpkin
Steamed Sydney
牛奶
Milk
香蕉
Banana
老婆饼
Sweet Heart Pastry
Stir-fried meat with milk melon
Sauteed baby bok choy with dried shrimps
Three-color snow lotus
Raisin cake
Handmade steamed buns
Fried egg
Beef brisket with tomato
Poached spicy slices of pork
Braised eggplant
White braised vegetable heart
Rice
Sauteed Diced Chicken and Cashew Nuts
Dry pot thousand-page tofu
Scrambled eggs with white jade mushrooms
Layered cake
Steamed Rolls with Hu Oil
Steamed chestnut melon
Steamed carrots
牛奶
Milk
圣女果
Cherry tomato
蜂蜜蛋糕
Honey cake
供稿:德育处
编辑:曹 未
审核:宿建丽