世界上最昂贵的树皮-斯里兰卡肉桂采收与加工
斯里兰卡农民如何收获世界上最昂贵的树皮：
肉桂 | 农业纪录片
How Sri Lanka Farmers Harvest World's Most Expensive Tree Bark:
Cinnamon | Farming Documentary
Oct 5, 2024
欢迎观看这部引人入胜的农业纪录片，我们将探索斯里兰卡农民如何收获世界上最昂贵的树皮：肉桂的复杂而悠久的过程。肉桂是一种因其芳香和美味而受到全球珍视的香料，它是从肉桂树的内皮中收获的。在这部农业纪录片中，您将目睹种植、收获和加工这种珍贵香料的精细步骤。斯里兰卡农民收获世界上最昂贵的树皮：肉桂，他们融合了世代相传的传统技术和现代创新，以确保质量和可持续性。
Welcome to this engaging farming documentary where we explore the intricate and time-honored process of how Sri Lanka farmers harvest the world’s most expensive tree bark: cinnamon. Cinnamon, a spice cherished globally for its aromatic and flavorful properties, is harvested from the inner bark of the cinnamon tree. In this farming documentary, you will witness the delicate steps involved in cultivating, harvesting, and processing this precious spice. Sri Lanka farmers harvest the world’s most expensive tree bark: cinnamon with a blend of traditional techniques passed down through generations and modern innovations that help ensure quality and sustainability.
在整个农业纪录片中，我们跟踪了从肉桂树林到干燥过程的整个过程，专业农民在那里用手仔细剥皮，将生肉桂皮变成世界各地喜爱的芳香香料。您将看到斯里兰卡农民如何收获世界上最昂贵的树皮：肉桂，在为全球香料贸易做出贡献的同时，保留了他们工艺的传统。这部纪录片重点介绍了世界上最珍贵的香料之一背后的工艺、奉献精神和文化重要性。
Throughout the farming documentary, we follow the journey from the cinnamon tree groves, where expert farmers carefully peel the bark by hand, to the drying process that transforms the raw cinnamon bark into the fragrant spice loved around the world. You'll see how Sri Lanka farmers harvest the world’s most expensive tree bark: cinnamon, preserving the heritage of their craft while contributing to the global spice trade. This documentary highlights the craftsmanship, dedication, and cultural importance behind one of the most valuable spices in the world.
加入我们的这部教育性农业纪录片，探索斯里兰卡农民如何收获世界上最昂贵的树皮：肉桂，以及他们的努力如何有助于维持塑造斯里兰卡农业特征的传统。
Join us in this educational farming documentary to explore how Sri Lanka farmers harvest the world’s most expensive tree bark: cinnamon and how their efforts contribute to sustaining a tradition that has shaped Sri Lanka's agricultural identity.
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