雅思写作7.5分语料| 健康类:为什么知道食物不健康还要吃?如何改善饮食习惯?

文摘   2025-01-05 23:46   上海  
雅思写作历年大作文真题:Many people like to eat unhealthy food even though they know it's bad for them. Why? What effective ways can improve people's healthy eating habits?

continue to consume unhealthy food 继续吃不健康的食物
despite being aware of its negative impacts尽管意识到它的负面影响
There are several reasons why individuals continue to consume unhealthy food despite being aware of its negative impacts:


1. Taste and pleasure: 美味和愉悦
is often high in salt, sugar, and unhealthy fats 经常是高盐,高糖和不健康的脂肪
trigger pleasure receptors in the brain 触发大脑中的愉悦感受器
lead to cravings导致渴望
the taste and immediate satisfaction of these foods这些食物的味道和直接的满足感
override long-term health concerns克服长期健康问题
Unhealthy food is often high in salt, sugar, and unhealthy fats, which can trigger pleasure receptors in the brain and lead to cravings. The taste and immediate satisfaction of these foods can override long-term health concerns.


2. Convenience and availability: 便利性和可用性
are often more readily available, affordable, and convenient than healthier alternatives通常比更健康的替代品更容易获得、更便宜、更方便
fast food outlets, processed snacks, and sugary beverages快餐店、加工过的零食和含糖饮料
are easily accessible很容易接近
healthier choices更健康的选择
require more time and effort for preparation需要更多的时间和精力来准备
Unhealthy food options are often more readily available, affordable, and convenient than healthier alternatives. Fast food outlets, processed snacks, and sugary beverages are easily accessible, while healthier choices may require more time and effort for preparation.

3. Emotional factors: 情绪因素
serve as a form of emotional comfort or stress relief作为一种情感安慰或缓解压力的形式 
turn to unhealthy foods转向不健康的食物
as a coping mechanism to deal with negative emotions作为一种应对机制来处理负面情绪
such as boredom, sadness, or anxiety比如无聊、悲伤或焦虑
Food can serve as a form of emotional comfort or stress relief. People may turn to unhealthy foods as a coping mechanism to deal with negative emotions, such as boredom, sadness, or anxiety.


4. Marketing and advertising: 营销和广告
the food industry食品工业
heavily promotes unhealthy options大力推广不健康的选择
through advertising, packaging, and attractive presentations通过广告、包装和吸引人的展示
influence consumers' preferences影响消费者偏好
lead them to choose unhealthy food引导他们选择不健康的食物
The food industry heavily promotes unhealthy options through advertising, packaging, and attractive presentations. This can influence consumers' preferences and lead them to choose unhealthy food.


effective interventions有效干预
To improve people's healthy eating habits, effective interventions can include:

1. Education and awareness: 教育与认知

increase knowledge about the detrimental effects of unhealthy food增加对不健康食品有害影响的认识

motivate individuals to make healthier choices激励个人做出更健康的选择

provide accessible and accurate information on nutrition, portion sizes, and the benefits of a balanced diet提供关于营养、份量和均衡饮食的好处的可访问和准确的信息

Increasing knowledge about the detrimental effects of unhealthy food can motivate individuals to make healthier choices. Providing accessible and accurate information on nutrition, portion sizes, and the benefits of a balanced diet is crucial.


2. Making healthier options more accessible让人们更容易获得更健康的选择
increase the availability, affordability, and convenience of nutritious foods增加营养食品的可得性、可负担性和便利性
initiatives方案
such as promoting farmers' markets, improving school lunch programs, and ensuring healthier choices in workplaces and public spaces比如推广农贸市场,改善学校午餐计划,确保工作场所和公共场所的选择更健康
Efforts should be made to increase the availability, affordability, and convenience of nutritious foods. This can include initiatives such as promoting farmers' markets, improving school lunch programs, and ensuring healthier choices in workplaces and public spaces.

3. Behavior-based interventions: 基于行为的干预措施
strategies  that target specific behaviors针对特定行为的策略
such as portion control, mindful eating, and meal planning比如食量控制、注意饮食和饮食计划
be effective in promoting healthier habits有效地培养更健康的习惯
provide tools and resources提供工具和资源
help individuals make healthier choices in their daily lives帮助个人在日常生活中做出更健康的选择
make a significant impact产生重大影响
Strategies that target specific behaviors, such as portion control, mindful eating, and meal planning, can be effective in promoting healthier habits. Providing tools and resources that help individuals make healthier choices in their daily lives can make a significant impact.


4. Social support and encouragement: 通过社交网络、家庭和社区创造一个支持性的环境
create a supportive environment through social networks, family, and community 通过社交网络、家庭和社区创造一个支持性的环境
greatly influence individuals' eating habits极大地影响个人的饮食习惯
peer support, group activities, and collective goals同伴支持、小组活动和集体目标
foster motivation and accountability培养动机和责任感
Creating a supportive environment through social networks, family, and community can greatly influence individuals' eating habits. Peer support, group activities, and collective goals can foster motivation and accountability.


5. Policy changes: 政策变化
implement policies and regulations贯彻政策法规
promote healthier eating提倡健康饮食
have a broader impact on society对社会有更广泛的影响
tax unhealthy foods对不健康食品征税
introduce food labeling requirements引入食品标签规定
limit marketing of unhealthy products to children限制向儿童销售不健康产品
help shape healthier eating habits on a larger scale帮助在更大范围内塑造更健康的饮食习惯
Implementing policies and regulations that promote healthier eating can have a broader impact on society. For instance, taxing unhealthy foods, introducing food labeling requirements, and limiting marketing of unhealthy products to children can help shape healthier eating habits on a larger scale.


a combination of education, accessibility, behavior-based interventions, social support, and policy changes结合教育、可及性、基于行为的干预、社会支持和政策变化
contribute to improving people's healthy eating habits促进改善人们健康的饮食习惯
requires a multi-faceted and comprehensive approach需要采取多方面和全面的办法
address the various factors influencing food choices 解决影响食物选择的各种因素
promote long-term dietary changes促进长期饮食改变
Overall, a combination of education, accessibility, behavior-based interventions, social support, and policy changes can contribute to improving people's healthy eating habits. It requires a multi-faceted and comprehensive approach to address the various factors influencing food choices and promote long-term dietary changes.


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Sharon黄文琪
雅思9年教学经验,英国留学对外英语教育硕士,雅思听说读写全科教师
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