L
I
A
N
香芒芋茸黑白糯米
Mango sticky rice
L
I
A
N
香芋马蹄椰汁西米糕
Taro coconut sago cake
L
I
A
N
焦糖白朱古力炖蛋
Cream brulee with white chocolate flavor
L
I
A
N
火车头河粉
Combination beef soup noodle
(生牛肉、牛腩、牛筋、牛丸、金钱肚)
L
I
A
N
炭烧牛肋骨
Char-grilled beef ribs with homemade thai sauce
L
I
A
N
炭烧泰式猪颈肉
Char-grilled pork neck
精选猪颈肉,明火炭烧,
高温下脂肪在烟火中溶解,伴随着滋啦声响,
入口时焦脆表皮与Q弹肉质组成的口感在齿颊间迸发。
L
I
A
N
大头虾冬荫功汤
Big head prawn tom yum soup
L
I
A
N
合艾古法咖喱炒青龙虾
Fried lobster with hat yai style curry flavor
L
I
A
N
合艾古法咖喱炒大肉蟹
Fried fresh crab with hat yai style curry
泰皇室御厨传承地道配方,浓郁咖喱搭配鲜香蟹肉,
为夏日慵懒的味蕾安排一场皇家盛宴。
烟火人间,风味常在,
我们尚莲·越泰相见!