斯拉克(Serac)创新技术论坛在沪成功举办,共探乳品行业创新发展

美食   2024-10-27 16:51   上海  

引言:

今天我十分荣幸地出席了在上海举办的“斯拉克创新技术论坛”,这一论坛犹如一座灯塔,为行业发展照亮前行之路,吸引着众多业内人士汇聚于此共襄盛举。在论坛现场,我悉心聆听了斯拉克技术专家关于液态食品领域杀菌技术创新的专业讲解,以及国际咨询公司对中国乳业发展趋势的深度解读,可谓收获颇丰,在此深切感谢斯拉克公司的热情邀请,让我有机会在这极具重要性的论坛中汲取丰富知识、拓展行业视野。


Introduction: 

Today, I am honored to attend the "Serac Innovative Technology Forum" held in Shanghai, which serves as a beacon guiding the industry forward. This forum has attracted numerous industry insiders to gather here and contribute to its success. At the forum, I listened attentively to the expert presentations by Serac technology specialists on innovations in liquid food sterilization technology, as well as the in-depth analysis by international consulting firms on the trends of China's dairy industry. I have learned a lot and gained valuable insights, and I would like to express my sincere gratitude to Serac for inviting me to this important forum where I have had the opportunity to gain rich knowledge and broaden my industry perspective.


(ExplainThere is an English version of the article below.



2024年10月27日,斯拉克(Serac)技术创新论坛中国站于上海世博洲际酒店三楼会议室盛大开启。斯拉克(Serac)集团作为全球知名企业,在乳品机械设备相关领域拥有卓越影响力,长期专注于推动行业的技术创新与发展,其业务广泛涉及乳品及相关设备制造等诸多领域,凭借先进的技术和优质的产品在业内树立了良好口碑。


此次论坛作为斯拉克全球技术创新论坛的一大亮点,在本年度全球市场系列活动中占据关键地位,是汇聚全球智慧与创新的重要盛会。


活动现场,来自全球各地的杰出创新者、企业家们齐聚一堂。斯拉克亚太区总裁Paul Heskens、销售与战略总监率先致辞,为论坛拉开精彩序幕。

在精彩的主题分享环节,英敏特大中华区商务拓展总监韩正禹带来了《中国乳制品新趋势》的深度解读,让与会者清晰知晓中国乳制品行业的最新动态。斯拉克亚太区食品行业解决案经理Erwan则详细讲解了《乳制品调味品包装设备灭菌解决方案》,并着重介绍了雾化过氧乙酸的干法杀菌技术,为行业的杀菌难题提供了创新思路。此外,还有其他诸多创新技术也在论坛上逐一呈现。


值得一提的是,会议期间还精心安排了茶歇环节。精美的甜点和香醇的咖啡一一摆放在桌上,与会专家们趁着这片刻的休闲时光,与乳品企业的代表们展开了热烈而深入的交流。大家一边品尝着美味,一边分享着各自在乳品领域的见解、经验以及对未来发展的展望,现场气氛轻松愉悦且充满活力。


众多与会企业代表纷纷表示,此次论坛让他们收获颇丰,在乳品开发创新等方面获得了诸多启发,也为未来行业的发展提供了更多方向与可能。整个论坛在热烈的交流氛围中圆满落下帷幕,其成果有望进一步推动全球乳品行业的创新发展进程。


The Serac Innovation Technology Forum was successfully held in Shanghai, exploring the innovative development of the dairy industry.



On October 27, 2024, the Serac Technological Innovation Forum China Station was grandly opened at the third-floor conference room of the Shanghai World Expo Intercontinental Hotel. Serac Group, a world-renowned enterprise, has outstanding influence in the field of dairy machinery equipment and has been dedicated to promoting technological innovation and development in the industry for a long time. Its business covers a wide range of fields such as dairy and related equipment manufacturing, and it has established a good reputation in the industry with its advanced technology and high-quality products.


This forum, as a highlight of Slark Global Technology Innovation Forum, occupies a key position in this year's global market series activities and is an important gathering of global wisdom and innovation. At the event, outstanding innovators and entrepreneurs from around the world gathered together. Slark's Asia Pacific President Paul Heskens and Sales & Strategy Director kicked off the event with their opening speeches, setting the stage for a wonderful forum.


In the exciting keynote session, Yan Zhengyu, Business Development Director of Euromonitor Greater China, presented a deep analysis of "New Trends in China's Dairy Products," enabling attendees to have a clear understanding of the latest trends in China's dairy industry. Erwan, the regional food solutions manager for Slak in the Asia-Pacific region, also delivered a detailed explanation of "Dairy Flavorings Packaging Equipment Sterilization Solutions" and focused on the dry powder method of misting peracetic acid for sterilization, providing innovative solutions to the sterilization challenges in the industry. In addition, numerous other innovative technologies were presented at the forum.


It is worth mentioning that a tea break was also carefully arranged during the conference. Delicate sweets and fragrant coffee were placed on the table, and the experts took advantage of this brief moment of leisure to engage in lively and in-depth exchanges with representatives of dairy enterprises. While enjoying the delicacies, they shared their insights, experiences, and visions for the future in the field of dairy products, creating a relaxed and vibrant atmosphere.


Many participating enterprise representatives expressed that the forum has brought them great benefits, providing them with many inspirations in dairy product development and innovation, and offering more directions and possibilities for the future development of the industry. The entire forum concluded in a warm and communicative atmosphere, and its achievements are expected to further promote the innovative development process of the global dairy industry.

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